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WE SMOKE THE GOOD STUFF.

 

Ray Brothers BBQ opened in 2014 and is located on Route 20 in Bouckville, just a few miles north of Hamilton. Brothers Tucker and Colin opened the restaurant after many years of experience working in the food industry. They have found a new flame for their passion in the form of slow-cooked meats. 

"We are an authentic, slow-cooked barbeque style restaurant. We are a first come, first serve establishment. Everything on the menu is smoked over local woods for periods of 5 to 14 hours. All of our sauces and sides are prepared daily from the freshest local ingredients when seasonally available. 

We will sell out of product on a daily basis, so come early and often."

 

RBQ is available for events and catering. Check our calendar for details. Apparel available on premises.

 

Phone

(315) 893-7200

 

Location

6474 Route 20

Bouckville, New York

13310

 

Hours

M-Th 4p–9p
F-Su 12p–9p

Closed Tuesday

Bar open until 2a when guests present.

Calendar

General Info

  • No reservations.
  • No separate checks.
  • ATM available on premises.
  • Pick-up order availability limited.
  • T-Shirts and other apparel available on site.
  • All catered events on-site and or 75 or more guests must be booked one month in advance.
  • For music booking, please e-mail colin.music@raybrothersbbq.com.
  • For all catering inquires, please e-mail catering@raybrothersbbq.com.

Now available at RBQ:

All apparel can be purchased at the restaurant. Gift certificates are also available.